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Drainage for Restaurants, Bars & Cafés

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Drainage Services for Restaurants, Bars & Cafés in Cumbria

  • Emergency unblocking (toilets, sinks, floor gulleys, spouts)

  • Kitchen grease trap cleaning & FOG removal

  • Jetting & flushing of drain lines supplying bars, food prep, dishwashers

  • CCTV drain inspections to locate faults or grease blockages

  • Pipe repair, replacement, relining (especially in high-use zones)

  • Gully & exterior drainage servicing (courtyards, patios, drains)

  • Scheduled maintenance packages (weekly, monthly, quarterly)

  • Odour control & ventilation recommendations

  • Full reporting and compliance documentation

We tailor our approach to each venue’s operating hours, foot traffic, and regulatory demands so disruption is minimised and standards remain high.

  • High usage and grease loads — Kitchens discharge fats, oils & solids that clog lines fast

  • Health & safety standards — Proper drainage is mandatory for sanitation, food safety, and licensing

  • Guest experience & reputation — Faulty drains, backups or odors drive bad reviews fast

  • Operational continuity — Drain problems can force closures, reduce revenue, and damage equipment

  • Regulatory inspections — Authorities expect documented maintenance regimes, not reactive fixes

A small issue ignored can become a big risk — early action saves you from disastrous consequences when the kitchen’s busiest.

  • Hospitality-minded service — We understand peak hours and guest impact

  • Rapid emergency response — Your business has priority with fast callouts

  • Certified & discreet — NADC-registered, CHAS/SafeContractor-accredited team

  • Proactive maintenance — Programs designed to match your output and usage

  • Transparent quotes — No hidden costs — you know what you’re getting

  • Full compliance support — Record keeping, inspection-ready documentation, regulatory advice

We don’t just treat symptoms — we look after your drainage health long term, allowing you to stay focused on your guests.

Areas We Cover

We’re proud to serve customers throughout Cumbria and beyond, including:

If you’re unsure whether we cover your location, just give us a call — our friendly team will be happy to help.

Frequently asked questions

How frequently should pub & restaurant drains be cleaned?

Given the volume and grease loads, we generally recommend weekly or fortnightly cleaning for grease traps and monthly or quarterly flushing of drains as part of a scheduled plan.

Will you work when my business is closed?

Yes — we often schedule maintenance or repairs during off-peak hours or overnight to avoid disrupting operations and patrons.

Do you handle deep kitchen drainblocks?

Absolutely. We use CCTV, jetting, and mechanical methods to reach deep blockages under floors, in underground drains, or behind kitchen units.

Can grease control systems prevent blockages?

Yes — with proper maintenance, grease traps, interceptors, and regular flushing, you massively reduce the risk of buildup in downstream drains.

Is odour from floor drains a sign of blockage?

Often, yes. Odours may indicate trapped grease, hopper issues, or venting problems. We diagnose and fix both drainage and odour routes.

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